OPAC (Online Public Access Catalog)
Perpustakaan Universitas Riau

Analisis komponen makanan

Image of Analisis komponen makanan
Availability
B1501908664 Abd aPerpustakaan UR (600)Available but not for loan - No Loan
B1501909664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1501910664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1501911664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1607235664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1607236664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1607238664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1607240664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1607241664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1607242664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1607243664 Abd aPerpustakaan UR (600)Available but not for loan - Weeding
B1501912664 Abd aPerpustakaan UR (600)Available
B1607234664 Abd aPerpustakaan UR (600)Available
B1607237664 Abd aPerpustakaan UR (600)Available
B1607239664 Abd aPerpustakaan UR (600)Available
Detail Information
Series Title

-

Call Number

664 Abd a

Publisher

Graha Ilmu : Yogyakarta.,

Collation

x. 211 hlm.; ilus.; 26 cm

Language

Indonesia

ISBN/ISSN

9789797569204

Classification

664

Detail Information
Content Type

-

Media Type

-

Carrier Type

-

Edition

Ed. 1

Subject(s)

MAKANAN

Specific Detail Info

-

Statement of Responsibility
No other version available
Comments

Select Language

Advanced Search

License

This software and this template are released Under GNU GPL License Version 3.